Kakarakaya Pickle

Kakarakaya pickle is a unique blend of bitterness and spice, loved in traditional Telugu cuisine.
Made with finely chopped bitter gourd and a bold mix of spices, it’s a taste that grows on you.
The crisp texture and spicy kick make it a perfect match for hot rice or curd rice.
Tempered with garlic, mustard, and red chillies, every bite packs a punch of flavour.
It’s a true delicacy that turns a simple meal into something unforgettable.